Mass Chromatography is a scientific procedure that create data pertaining to the masses of molecular constituents within a target medium. By analyzing such data, considering known atomic components, it can be determined with reasonable accuracy the particular molecular formations that exist within a data sample. For instance, if a sample consists of hydrogen and oxygen, and Mass Chromatography is performed, and there is a prominent peak at AMU 5, given that Oxygen has an atomic mass of 16 the only explanation is a 5 atom allotrope of hydrogen. The same rational must be assumed for any AMU peak below 16. Different rantional must be utilized for AMU peaks above 16 because there is potential for an Oxygen atom to be present in a molecular structure; for instance a peak at AMU 17, this is an easy one likely to represent a Hydroxide ion. A prominent peak at AMU 18 can only represent one possible molecular structure; water (H2O). A prominent peak at AMU 33 can possibly represent a tremendous Hydrogen allotrope, but it is more likely to represent a water isomer (O2H).

All the latter rationalized molecular structure have been derived from data representing Brown’s Gas. There are more molecular components, and all can easily be inferred by analysis of the Mass Chromatography data that is available.